The Whole Foods Market cookbook : a guide to natural foods with 350 recipes
(Book)
Author
Published
New York : Clarkson Potter, [2002]., New York : Clarkson Potter, ©2002., , [2002].
Edition
First edition.
Status
Description
Loading Description...
Also in this Series
Checking series information...
Copies
| Location | Call Number | Status |
|---|---|---|
| Baca Grande Public Library - NONFICTION | 641.5 PET | On Shelf |
| Berthoud Community Library District - NONFICTION | 641.563 PET | On Shelf |
| Dolores Public Library - NONFICTION | FOOD/COOKING 641.5 PETUSEVSKY | On Shelf |
More Copies In Prospector
Loading Prospector Copies...
More Details
Published
New York : Clarkson Potter, [2002]., New York : Clarkson Potter, ©2002., , [2002].
Format
Book
Edition
First edition.
Physical Desc
xi, 450 pages : illustrations ; 24 cm
Language
English
Notes
Bibliography
Includes bibliographical references (p. 433) and index.
Description
Whole Foods Market is the world's leading retailer of natural and organic foods. Founded in 1980 in Austin, Texas, the company now operates more than 130 stores in the United States and Canada under the names of Whole Foods Market, Bread & Circus, Fresh Fields, Harry's Farmers Market, Allegro Coffee Company, and Wellspring.
Reviews from GoodReads
Loading GoodReads Reviews.
Citations
APA Citation, 7th Edition (style guide)
Petusevsky, S. (2002). The Whole Foods Market cookbook: a guide to natural foods with 350 recipes (First edition.). Clarkson Potter.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Petusevsky, Steve. 2002. The Whole Foods Market Cookbook: A Guide to Natural Foods With 350 Recipes. Clarkson Potter.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Petusevsky, Steve. The Whole Foods Market Cookbook: A Guide to Natural Foods With 350 Recipes Clarkson Potter, 2002.
MLA Citation, 9th Edition (style guide)Petusevsky, Steve. The Whole Foods Market Cookbook: A Guide to Natural Foods With 350 Recipes First edition., Clarkson Potter, 2002.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
Staff View
Loading Staff View.
.png)