The way to cook
(Book)
Author
Contributors
Published
New York : Knopf : Distributed by Random House, 1989., New York : Knopf :, 1989.
Edition
First edition.
Status
Description
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Copies
Location | Call Number | Status |
---|---|---|
Fort Morgan Public Library - OVERSIZE - NONFICTION | 641.5 CHI | On Shelf |
Hugo Public Library (C842) - NONFICTION | 641.5 CHI | On Shelf |
John C. Fremont Library District - NONFICTION | 641.5 CHI | On Shelf |
Ruby Sisson Library - NONFICTION | 641.5 CHI, J | On Shelf |
South Routt Library District - Oak Creek - NONFICTION | 641.5 CHI | On Shelf |
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Published
New York : Knopf : Distributed by Random House, 1989., New York : Knopf :, 1989.
Format
Book
Edition
First edition.
Physical Desc
xi, 511 pages : color illustrations ; 29 cm.
Language
English
Notes
General Note
Includes index.
Description
A one-of-a-kind, brilliant cookbook which has sold half a million copies. Julia blends classic techniques with free-style American cooking, emphasizing lightness, freshness and simpler preparations. More than 800 recipes and 600 color photographs
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Citations
APA Citation, 7th Edition (style guide)
Child, J., Leatart, B., & Scherer, J. (1989). The way to cook (First edition.). Knopf : Distributed by Random House.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Child, Julia, Brian. Leatart and Jim. Scherer. 1989. The Way to Cook. Knopf : Distributed by Random House.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Child, Julia, Brian. Leatart and Jim. Scherer. The Way to Cook Knopf : Distributed by Random House, 1989.
MLA Citation, 9th Edition (style guide)Child, Julia., Brian Leatart, and Jim Scherer. The Way to Cook First edition., Knopf : Distributed by Random House, 1989.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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