Cooking for baby : wholesome, homemade, delicious foods for 6 to 18 months
(Book)

Book Cover
Average Rating
Author
Barnes, Lisa.
Contributors
Tucker & Hossler.
Published
New York : Fireside, 2009.
Edition
1st Fireside hardcover ed.
Status
On Shelf
West Routt Library District - NONFICTION
641.5622 BAR
1 available
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Copies

LocationCall NumberNoteStatus
West Routt Library District - NONFICTION641.5622 BAR00013485On Shelf
LocationCall NumberNoteStatus
Mancos Library District - NONFICTION641.562 BAROn Shelf
Security Public Library - NONFICTION641.5622 BARNEOn Shelf

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Subjects

LC Subjects
Baby foods.
Baby foods.
Children -- Nutrition.
Cookbooks.
Cooking, American.
Formulas, recipes, etc.
Infants -- Nutrition.
Natural foods.

More Details

Published
New York : Fireside, 2009.
Format
Book
Edition
1st Fireside hardcover ed.
Physical Desc
143 pages : col. ill. ; 22 cm.
Language
English

Notes

General Note
Includes index.
Description
"A healthy, happy start. With fresh ingredients, age-appropriate foods, and a focus on nutrition, this book takes an adventurous yet sensible approach to feeding babies aged 6 to 18 months. The 80 recipes and dozens of color photographs will add endless mealtime inspiration for the next year and beyond"--Publishers description.

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Citations

APA Citation, 7th Edition (style guide)

Barnes, L. (2009). Cooking for baby: wholesome, homemade, delicious foods for 6 to 18 months (1st Fireside hardcover ed.). Fireside.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Barnes, Lisa. 2009. Cooking for Baby: Wholesome, Homemade, Delicious Foods for 6 to 18 Months. Fireside.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Barnes, Lisa. Cooking for Baby: Wholesome, Homemade, Delicious Foods for 6 to 18 Months Fireside, 2009.

MLA Citation, 9th Edition (style guide)

Barnes, Lisa. Cooking for Baby: Wholesome, Homemade, Delicious Foods for 6 to 18 Months 1st Fireside hardcover ed., Fireside, 2009.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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