Death by chocolate : the last word on a consuming passion
(Book)
Author
Contributors
Published
New York : Rizzoli, 1992., New York : Rizzoli, [1992].
Status
Description
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Copies
Location | Call Number | Status |
---|---|---|
Ouray Public Library - NONFICTION | 641.6 DES | On Shelf |
Silverton Public Library - NONFICTION | 641.8 DES | On Shelf |
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More Details
Published
New York : Rizzoli, 1992., New York : Rizzoli, [1992].
Format
Book
Physical Desc
143 pages : illustrations (some color) ; 26 cm.
Language
English
Notes
General Note
"A Kenan book."
Bibliography
Includes bibliographical references (p.141) and index.
Description
"This book is about obsession, cravings, and licit indulgences. It is about deliriously delicious, silkily sensuous, soul-stirring chocolate desserts, about Rabelaisian pleasures, and fantasies come true" "These seductive cakes, elegant ice creams, lustrous sauces, mouthwatering truffles, divine wafers, and unbelievably satisfying brownies are all from the kitchen of Marcel Desaulniers, a truly inspired chef." "At the Trellis Restaurant, in Colonial Williamsburg, Marcel Desaulniers has created a unique and innovative cuisine. One of the joys of the Trellis is its extraordinary desserts: Chocolate Phantasmagoria, White and Dark Chocolate Dacquoise, and Death by Chocolate - to name just a few. The recipes for, these and other magnificent desserts are now revealed, detailed with foolproof, step-by-step instructions. Following the author's invaluable advice, the home cook can successfully create even the most elaborate of these chocolate wonders." "From a unique Chocolate Chip Cookie that will make all others pale by comparison to Simply the Best Chocolate Brownie, from Ebony and Ivory Chocolate Truffles to White Chocolate Ice Cream, from Double Mocha Madness to a fantastic Chocolate Wedding Cake, the kaleidoscopic glories of Marcel Desaulniers' chocolate repertoire are presented here in full color, each as delightful to make as it is to eat. This is a book for endless pleasure."--BOOK JACKET.
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Citations
APA Citation, 7th Edition (style guide)
Desaulniers, M., & Grand, M. (1992). Death by chocolate: the last word on a consuming passion . Rizzoli.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Desaulniers, Marcel and Michael. Grand. 1992. Death By Chocolate: The Last Word On a Consuming Passion. Rizzoli.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Desaulniers, Marcel and Michael. Grand. Death By Chocolate: The Last Word On a Consuming Passion Rizzoli, 1992.
MLA Citation, 9th Edition (style guide)Desaulniers, Marcel., and Michael Grand. Death By Chocolate: The Last Word On a Consuming Passion Rizzoli, 1992.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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