Three-course murder (#1,2,&3) Carolyn Blue Culinary Mystery #1,2,&3
(Book)

Book Cover
Average Rating
Published
New York : Berkley Prime Crime, 2006.
Edition
1st ed.
Status

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Copies

LocationCall NumberStatus
Lamar Public Library (C426) - FICTIONfic FAIRB NANCY mysOn Shelf

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More Details

Published
New York : Berkley Prime Crime, 2006.
Format
Book
Edition
1st ed.
Physical Desc
538 pages ; 23 cm.
Language
English

Notes

General Note
Includes index.
Description
Forty-something Carolyn Blue is through with being a homemaker. She's decided to throw in the dishtowel and take on a dream job as a food writer. Now her plate is filled with exotic locales, delectable foods-and even a dash of crime- to taste. She could very well get used to this.

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Citations

APA Citation, 7th Edition (style guide)

Fairbanks, N. (2006). Three-course murder (#1,2,&3): Carolyn Blue Culinary Mystery #1,2,&3 . Berkley Prime Crime.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Fairbanks, Nancy, 1934-. 2006. Three-course Murder (#1,2,&3): Carolyn Blue Culinary Mystery #1,2,&3. Berkley Prime Crime.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Fairbanks, Nancy, 1934-. Three-course Murder (#1,2,&3): Carolyn Blue Culinary Mystery #1,2,&3 Berkley Prime Crime, 2006.

MLA Citation, 9th Edition (style guide)

Fairbanks, Nancy. Three-course Murder (#1,2,&3): Carolyn Blue Culinary Mystery #1,2,&3 Berkley Prime Crime, 2006.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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